3 March:

Weekly Menu

$6 Mexican Hot Chocolate Caramel: cocoa, cinnamon, hint of cayenne

$7 Strawberry Balsamic Caramel: balsamic vinegar, house made chewy strawberry bits

$7 Fig n’ Honey Caramel: fig jam, honey, balsamic vinegar

$7 S’Mores Caramel: cocoa, cinnamon, homemade marshmallow fluff (contains gelatin)

$5 Spiced Maple Caramel: maple, agave, vanilla, house spice blend

$5 Coffee Caramel: freshly brewed coffee

$7 Korean Caramel: gochujang caramel

$8 PBJ: peanut butter caramel, house made chewy strawberry bits

$5 Maple Caramel: maple, agave, vanilla

$6 Birch Caramel: Alaskan birch syrup

$4/$18 Cheddar: King Arthur Vermont cheddar

$4/$18 Spicy Jalapeno Cheddar: King Arthur Vermont cheddar, jalapeno

$4/$18 Mild Poblano Cheddar: King Arthur Vermont cheddar, poblano, paprika

$5/$25 Asylum Mix (maple and cheddar)

15 Feb:

Weekly Menu

$7 Fig n’ Honey Caramel: fig jam, honey, balsamic vinegar

$7 S’Mores Caramel: cocoa, cinnamon, homemade marshmallow fluff (contains gelatin)

$5 Spiced Maple Caramel: maple, agave, vanilla, house spice blend

$5 Coffee Caramel: Folgers in your popcorn

$7 Korean Caramel: gochujang caramel

$8 PBJ: peanut butter caramel, house made chewy strawberry bits

$5 Maple Caramel: maple, agave, vanilla

$6 Birch Caramel: Alaskan birch syrup

$4/$18 Cheddar: King Arthur Vermont cheddar

$4/$18 Spicy Jalapeno Cheddar: King Arthur Vermont cheddar, jalapeno

$4/$18 Mild Poblano Cheddar: King Arthur Vermont cheddar, poblano, paprika

$4/$18 Chili Cheese: King Arthur Vermont cheddar, house-made chili powder

$5/$25 Asylum Mix (maple and cheddar)

8 Feb:

Weekly Menu

$7 S’Mores Caramel: cocoa, cinnamon, homemade marshmallow fluff (contains gelatin)

$5 Spiced Maple Caramel: maple, agave, vanilla, house spice blend

$5 Coffee Caramel: Folgers in your popcorn

$7 Thai Peanut Caramel: peanut butter, coconut milk, Thai herbs and spices

$7 Korean Caramel: gochujang caramel

$8 PBJ: peanut butter caramel, house made chewy strawberry bits

$5 Maple Caramel: maple, agave, vanilla

$6 Birch Caramel: Alaskan birch syrup

$4/$18 Cheddar: King Arthur Vermont cheddar

$4/$18 Spicy Jalapeno Cheddar: King Arthur Vermont cheddar, jalapeno

$4/$18 Mild Poblano Cheddar: King Arthur Vermont cheddar, poblano, paprika

$4/$18 Chili Cheese: King Arthur Vermont cheddar, house-made chili powder

$5/$25 Asylum Mix (maple and cheddar)

1 Feb:

Weekly Menu

$5 Spiced Maple Caramel: maple, agave, vanilla, house spice blend

$5 Coffee Caramel: Folgers in your popcorn

$7 Thai Peanut Caramel: peanut butter, coconut milk, Thai herbs and spices

$7 Strawberry Balsamic: balsamic caramel, house made chewy strawberry bits

$7 Korean Caramel: gochujang caramel

$8 PBJ: peanut butter caramel, house made chewy strawberry bits

$5 Maple Caramel: maple, agave, vanilla

$6 Birch Caramel: Alaskan birch syrup

$4/$18 Cheddar: King Arthur Vermont cheddar

$4/$18 Spicy Jalapeno Cheddar: King Arthur Vermont cheddar, jalapeno

$4/$18 Mild Poblano Cheddar: King Arthur Vermont cheddar, poblano, paprika

$4/$18 Chili Cheese: King Arthur Vermont cheddar, house made chili powder

$5/$25 Asylum Mix (maple and cheddar)

25 Jan:

Weekly Menu

$5 Coffee Caramel: Folgers in your popcorn

$7 Thai Peanut Caramel: peanut butter, coconut milk, Thai herbs and spices

$7 Strawberry Balsamic: balsamic caramel, house made chewy strawberry bits

$7 Korean Caramel: gochujang caramel

$8 PBJ: peanut butter caramel, house made chewy strawberry bits

$5 Maple Caramel: maple, agave, vanilla

$6 Birch Caramel: Alaskan birch syrup

$4/$18 Cheddar: King Arthur Vermont cheddar

$4/$18 Spicy Jalapeno Cheddar: King Arthur Vermont cheddar, jalapeno

$4/$18 Mild Poblano Cheddar: King Arthur Vermont cheddar, poblano, paprika

$4/$18 Chili Cheese: King Arthur Vermont cheddar, house made chili powder

$5/$25 Asylum Mix (maple and cheddar)

Fresh pistachios and cheddar coming Thursday.

6 Jan:

Weekly Menu

$7 Thai Peanut Caramel: peanut butter, coconut milk, Thai herbs and spices

$7 Strawberry Balsamic: balsamic caramel, house made chewy strawberry bits

$6 Cookies n’ Cream Caramel: Oreo filling caramel, Oreo cookie crumb

$7 Korean Caramel: gochujang caramel

$8 PBJ: peanut butter caramel, house made chewy strawberry bits

$5 Maple Caramel: maple, agave, vanilla

$6 Birch Caramel: Alaskan birch syrup

$4/$18 Cheddar: King Arthur Vermont cheddar

$4/$18 Spicy Jalapeno Cheddar: King Arthur Vermont cheddar, jalapeno

$4/$18 Mild Poblano Cheddar: King Arthur Vermont cheddar, poblano, paprika

$4/$18 Chili Cheese: King Arthur Vermont cheddar, house made chili powder

$5/$25 Asylum Mix (maple and cheddar)

30 Dec:

Holiday schedule
Open today and tomorrow for your new year celebration needs. We will be closed this weekend and back to regular hours the 6th.

And there’s a hand, my trusty fiere!

and gie’s a hand o’ thine!

And we’ll tak’ a right gude-willie waught,

for auld lang syne.

(Easy on the waught.)

28 Dec:

Weekly Menu

$7 Strawberry Balsamic: balsamic caramel, house made chewy strawberry bits

$6 Cookies n’ Cream Caramel: Oreo filling caramel, Oreo cookie crumb

$7 Korean Caramel: gochujang caramel

$8 PBJ: peanut butter caramel, house made chewy strawberry bits

$5 Maple Caramel: maple, agave, vanilla

$4/$18 Cheddar: King Arthur Vermont cheddar

$4/$18 Spicy Jalapeno Cheddar: King Arthur Vermont cheddar, jalapeno

$4/$18 Mild Poblano Cheddar: King Arthur Vermont cheddar, poblano, paprika

$5/$25 Asylum Mix (maple and cheddar)

Nuts $7:

-Raspberry Lambic Pistachios

21 Dec:

See you the 26th
Closed until the 26th. Be good, for goodness sake.

Now that it’s cold, my slow cooker is beavering away most days. It’s the precise hack to help you stay on the right track. I understand how difficult it is able to be to chorus from stuffing your face as quickly as you get in when it’s cold and dark out. If you have something that smells terrific and you may eat at once, it can be your diet savior!

Our Solstice Tins are ready for order and pickup. This year’s model features our festive Korean Caramel, pungent Mild Poblano Cheddar and the Asylum signature Spice Maple Caramel you have all come to love. Supply is limited so get them while you can, and order by 12/17 using our best home espresso machine if you want them for JC’s birthday!

Weekly Menu

Solstice Tins: $55

$6 Spiced Maple Caramel: perfect for the holidays!

$7 S’Mores Caramel: cocoa caramel, hint of cinnamon and spice, house-made marshmallow fluff (contains gelatin)

$6 Cookies n’ Cream Caramel: Oreo filling caramel, Oreo cookie crumb

$7 Korean Caramel: gochujang caramel

$6 Mexican Hot Chocolate Caramel: cocoa, cinnamon, hint of cayenne

$8 PBJ: peanut butter caramel, house made chewy strawberry bits

$6 Birch Caramel: Alaskan Birch Syrup

$5 Maple Caramel: maple, agave, vanilla

$4/$18 Cheddar: King Arthur Vermont cheddar

$4/$18 Spicy Jalapeno Cheddar: King Arthur Vermont cheddar, jalapeno

$4/$18 Mild Poblano Cheddar: King Arthur Vermont cheddar, poblano, paprika

$4/$18 Pepperoncini Cheddar: King Arthur Vermont cheddar, pepperoncini

$5/$25 Asylum Mix (maple and cheddar)

Nuts $7:

-Raspberry Lambic Pistachios